Loaded Baked Potato W Chopped Beef

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Shepherd's Pie Blimp Baked Potatoes turn your favorite comfort food casserole upside down for a fun twist on a archetype. A simple potato becomes a total repast when you lot fill your loaded broiled potatoes with ground beef and veggies and top with melted cheese. This easy dinner idea volition exist a new (naturally gluten free) family favorite!

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Originally published Oct ten, 2018. Updated with video and more helpful information.

Shepherd's Pie Loaded Baked Potatoes

My kids are not picky eaters in the least, only my youngest would not swallow a potato for years. That is until I took the filling from my favorite Shepherd's Pie and, instead of doing all the work of peeling and boiling and mashing potatoes, I just turned information technology in a loaded broiled potato.

This tasty loaded baked irish potato recipe is super popular for adept reason. It takes classic comfort food and makes it even easier. Obviously, nobody can resist the hearty combination of meat and potatoes. Adding a savory sauce, veggies, and melted cheese simply makes information technology even better. It'll instantly be one of your favorite like shooting fish in a barrel family dinners that kids and adults volition savor!

While non a traditional Shepherd's pie filling, this way of making it is so easy, then flavorful, and naturally gluten complimentary.

They were a total family unit-pleasing dinner. And non merely in my family. Bank check out what some of nearly 150,000 people who have pinned this recipe and over seven million people who accept seen the video on Facebook have to say:

This is such a perfect, comforting, cozy repast for fall and all of the colder months. I have ever loved Shepherd'due south Pie, simply have never had it similar this before. Such a peachy idea! – Bee

I love this recipe. I'll be making information technology again tonight for I call up the 5th time <iii – Andrea

Hi! This sounds perfectly yummy and quick (while fairly inexpensive) and exactly what this tired single mom is looking for! – Sue

And while it is ane of our favorite easy dinner recipes for any night of the year, this loaded baked potato recipe is a perfect simpler manner to savour a gluten free St. Patrick's Day!

A Shepherd's Pie Stuffed Baked Potato with Ground Beef and Veggies on a blue plate

Ingredients

This entire recipe has only ix ingredients and just a few steps. No need to make a roux or slurry to thicken the gravy. And the filling can exist made during the final twenty minutes or so that the broiled potatoes are in the oven.

  • Russet baking potatoes
  • basis beef
  • onion
  • garlic
  • lycopersicon esculentum paste
  • Worcestershire sauce
  • beef goop
  • frozen mixed vegetables
  • cheddar cheese

Directions

  1. Bake the potatoes using 1 of the methods beneath.
Prepare baked potatoes
  1. While they bake, brown ground beefiness in a skillet with onion, garlic, kosher salt, and black pepper.
Brown ground beef with onions and garlic process shot
  1. Stir in lycopersicon esculentum paste, Worcestershire sauce, and beef goop. Add vegetables and simmer till thickened.
Ground Beef and vegetables simmering with sauce for Shepherd's Pie Filling
  1. Once the potatoes are baked, cut through the potato skin and open them up with a fork. Place the potatoes in a bandage iron skillet or glass pie plate and spoon the filling within.
Fill baked potatoes with ground beef and vegetables mixture
  1. Peak with shredded cheddar cheese
Top Shepherds Pie Stuffed Potatoes with shredded cheddar cheese and bake
  1. Return to the oven until the cheese melts.
Take Shepherd's Pie Stuffed Baked Potatoes out of the oven

How to brand broiled potatoes

You actually have more than options than just the oven for baking potatoes. However, your first footstep will be to wash them well and pierce them several times with a fork. Then follow any one of these methods listed here. You'll know the potatoes are done when they tin can be easily pierced with a fork

Oven-baked potatoes:

  • Place the potatoes on a blistering sheet. Broil at 425°F for virtually an hr, depending on the size.

Microwave baked potatoes:

  • Place the potatoes on a microwave-safe dish and cook at 100% power for about 10 minutes (for four potatoes), rotating subsequently 5 minutes. If yous are cooking more than or less potatoes, you will have to adjust the time.

Instant Pot baked potatoes:

  • Place 1 cup of water and the steamer insert in your Instant Pot. Place potatoes on the steamer basket, put on and lock the chapeau in place, and set to Manual for 12 to 18 minutes, depending on the size of your potatoes. 6-8 oz. potatoes will take nearly 12 minutes,  eight-x oz. potatoes volition need about 15 minutes, and ten-12-oz. volition be washed in about xviii minutes. Allow the force per unit area to release naturally for about 15 minutes.

Deadening cooker baked potatoes:

  • Rub the potatoes with olive oil and place in the crockpot, cooking on low for eight-ten hours or loftier for 4-5 hours.

Arrive a meal

When most people remember of a blimp baked irish potato, they typically remember of a side dish like Broccoli Cheese Twice Broiled Potatoes to serve with a steak. However, this is a baked murphy dinner, so y'all might but need a light veggie side dish like i of these:

  • Salad with Greek Yogurt Ranch Dressing or Creamy Balsamic Vinaigrette.
  • Dark-brown Buttered Carrots and Peas
  • Roasted Brussel Sprouts and Butternut Squash
  • Dijon Mustard Coleslaw with Apples
  • Mashed Brussels Sprouts and Cauliflower Colcannon
Baking dish with Shepherd's Pie Loaded Baked Potatoes

Is a traditional Shepherd's Pie made with beefiness or lamb?

Shepherd's Pie typically has lamb and it usually has a more traditional brownish gravy-blazon sauce. It is too pretty much e'er made with mashed potatoes.

This ane uses ground beef and a more tomato plant-ey sauce. And, obviously, it uses baked taters instead of mashed.

Permit'southward just say this recipe is inspired by Shepherd'south Pie and leave it at that. It tastes proficient. Just go make it. Phone call it Baked Stuffed Potatoes with Ground Beef and Veggies if you like. Information technology's all proficient. I'm okay with that.

Gluten free ingredients

Potatoes don't incorporate gluten, so it is easy to brand gluten free stuffed baked potatoes equally long as you choose the right gluten gratuitous ingredients for the filling.

For this recipe, you'll need to pay particular attending to the labels on the post-obit to await for gluten-containing ingredients:

  • Beef goop – while many brands of stock or os broth are gluten gratis, there are some that are not due to colors and flavors that are added.
  • Worcestershire Sauce – in the United States, Lea & Perrins Worcestershire Sauce is gluten free. Simply in other countries or with other brands, do check the label or company website.
A Shepherd's Pie Loaded Baked Potato with a side salad

Variations on Shepherd's Pie

  • Shepherd's Pie Loaded Fries
  • Low Carb Shepherd's Pie
  • Mini Shepherd's Pie in Ramekins
  • Shepherd's Pie Stuffed Peppers

Shepherds Pie Loaded Baked Potatoes with a side salad

Shepherd's Pie Loaded Baked Potatoes

A fun and easy twist on a classic recipe with a simple beefiness and vegetable filling for stuffed baked potatoes.

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Ingredients

  • 4 baking potatoes
  • 1 pound lean ground beef
  • ½ cup chopped onion (well-nigh i medium onion)
  • 1 garlic clove crushed or minced
  • Salt and pepper
  • ¾ cup tomato paste one 6-ounce tin can
  • ¼ cup Worcestershire sauce
  • one one/2 cups beef broth
  • 2 cups frozen mixed vegetables thawed (carrots, peas, corn, and green beans)
  • 1 cup shredded cheddar cheese about 4 oz.

Instructions

  • Broil the potatoes in a 400°F oven for about an hour or until they can be pierced hands with a fork. Or y'all tin cook in the microwave for about 10 minutes, rotating after v minutes.

  • While the potatoes are cooking, heat a skillet over medium heat, add together the basis beef, onion, garlic, and a pinch of salt and pepper. Cook, breaking up the meat, until it is browned. Drain any excess grease.

  • Stir in the tomato paste, Worcestershire sauce, and beef broth.

  • Add together the vegetables, bring to a simmer, and cook until thickened slightly. Season to taste with salt and pepper.

  • Cut a slit downwards the length of one potato and then some other one perpendicular to make an "10". Squeeze the sides of the potato to open it up and place in a glass baking dish. Repeat with the remaining potatoes.

  • Spoon the filling into the potatoes and top with shredded cheese.

  • Render to a 400°F oven for about 5 minutes, or identify under the broiler for 2 or three minutes, or until cheese is melted and lightly browned.

Nutrition Facts

Shepherd'southward Pie Loaded Baked Potatoes

Amount Per Serving (i g)

Calories 564 Calories from Fatty 144

% Daily Value*

Fat 16g 25%

Saturated Fat 8g 40%

Cholesterol 99mg 33%

Sodium 1195mg 50%

Potassium 2214mg 63%

Carbohydrates 65g 22%

Cobweb 8g 32%

Sugar 10g 11%

Protein 42g 84%

Vitamin A 5665IU 113%

Vitamin C 36.3mg 44%

Calcium 310mg 31%

Atomic number 26 8.1mg 45%

* Percent Daily Values are based on a 2000 calorie diet.

More than favorite piece of cake dinners

  • Beefaroni
  • Cast Iron Cube Steak
  • Chicken Corn Chowder
  • Basis Beef and Potatoes Skillet

Enjoy!

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Source: https://cupcakesandkalechips.com/shepherds-pie-loaded-baked-potatoes/

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